A hundred elephants die every day in Africa killed by poachers, members of the militia or of terrorist organizations like Al Shabab. Their tusks sell for €600 per kilo, and an emerging middle class in China demands ivory as symbol of their new wealth status and International criminal gangs are there to cater to them.
Thirty years ago the “toki” became extinct in the wild in Japan. This is the story of the attempt by a group of dedicated scientists and ordinary citizens to re-establish captive bred Japanese crested ibis, a rare and iconic bird, into the rice farming communities of Sado Island on the East Coast of Japan. As they struggled to breed the last remaining birds in captivity, the islanders have to change their farming methods before the toki could be returned to the wild.
Oceans are rapidly becoming the world’s rubbish dump. Every km of ocean now contains an average of 74,000 pieces of plastic. A ‘plastic soup’ of waste, killing hundreds of thousands of animals every year and leaching chemicals slowly up the food chain. In Holland, scientists researching the decline of the fulmar bird found plastic in the stomachs of 95% of all samples; In Germany, chemicals leached from plastic have been found to affect the reproductive systems of animals...
In this film, first-time father and prize-winning journalist Benoît Bringer investigates whether we should still eat meat. As the population grows and the pressure to provide cheap food increases, there has been a drive towards relentless productivity and industrialized farming. Animal cruelty, major health issues and environmental damage are inevitable consequences. We can all see the problem. But are there alternatives?
