A hundred elephants die every day in Africa killed by poachers, members of the militia or of terrorist organizations like Al Shabab. Their tusks sell for €600 per kilo, and an emerging middle class in China demands ivory as symbol of their new wealth status and International criminal gangs are there to cater to them.
Karl Marx was many things: philosopher, journalist, economist and historian. In many ways he was a modern renaissance man. His revolutionary ideas, though, are his legacy. They have literally changed the world. His far-reaching analyses and theories have inspired millions of people to become politically active. 2018 marks the 200th anniversary of his birthday. After the collapse of many socialist regimes Marx seemingly became less popular.
Future Food is a highly topical new series of 6 x 27’ documentaries, asking how we are going to feed ourselves in the 21st Century. Tonight there will be 219,000 new mouths to feed at the world’s dinner table – that’s 80 million more people over the next year. By 2050, the world’s population will have risen to around 9.5 billion and require 70% more food than we grow today. How will we feed them? Future Food visits China and exploring six questions at the heart of the debate.
